♥ ikea senap sild on vogels, with banana and lady grey tea
♥ herbed salmon, asparagus, potato salad, crudites, houmous = FEAST!
♥ maple syrup and pancakes with a cuppa tea
♥ and some blueberry ones too...(i usually just drop some frozen blueberries onto the batter just as it's gone into the pan, mmmm)
♥ meditteranean style lunch with olives, sun dried tomatoes, rankins irish soda bread with organic butter, spanish omelette, parma ham
♥ organic deglet nour dates, our new favorite house staple, we're just trying out different types of dates - all so much more delicious than regular ones, seriously, yum.
♥ flahavans porridge oats made with 1 cup oats, 2 cups water, a sprinkle of cinnamon and a handful of organic sultanas, topped with bananas and honey, plus a cup of green tea with lemon
♥ this is what i had for lunch today at work, pasta salad with vegetables, made yesterday with leftovers from the fridge - yey for pasta being low gi!
♥ broccoli and leek soup with cranks whole wheat bread
♥ rachel's organic rhubarb yogurt with some organic blueberries on top - if you've never had organic blueberries then you're missing out, they actually taste like you've picked them fresh in a forest in sweden (i should know...i did that when i was a little girl!)
No comments:
Post a Comment
Thanks for leaving a lovely comment - have a wonderful day ♥